StartupsBetaKit25 days ago
Why scaling requires more than speed
5 min read
Food Mamba, a corporate catering tech platform, crossed $1 million in revenue after completing IDEA Mississauga's Step-Up Program. The husband-and-wife founders Ali Shahid and Hira Malik secured grants, entered pitch competitions, and connected with experts. The startup now serves over 300 corporate clients with 200 restaurant vendors and nine employees.
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